Spearmint (dyosmos in Greek) is an essential herb in Greek cooking, lending its distinctive fresh, sweet, and aromatic flavor to many traditional dishes. It's the secret ingredient in many Greek favorites, from meatballs (keftedakia) and stuffed vegetables (gemista, dolmades) to savory pies and sauces, as its aroma is stronger than its fresh counterpart. A staple in Greek kitchens, yet surprisingly hard to find in American grocery stores!
- Perfect for Greek meatballs, stuffed vegetables, savory pies, and more
- Use directly in cooking
- Can also be enjoyed as a fragrant herbal infusion
- 1.4 oz (40g) plastic bag
