Greek orzo, or kritharaki is one of the most widely used traditional pasta and the star of many beloved dishes, like youvetsi and more recently kritharotto (as in risotto!)
Product Features
- Approximately 8 servings per container
- Contains 200 calories per serving
- Preserve the product in a clean, cool and dry place
Product Cautions and Directions
- In 5Lt of boilling water add 500g pasta, stirring occasionally
- Recommended cooking time 13-15 minutes
Ingredients
- Durum wheat semolina, water
